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FOOD ADDITIVES/

TAYLOR, R. J.

FOOD ADDITIVES/ R.J. TAYLOR. - CHICHESTER: JOHN WILEY 1980 - XV, 126P. 23 CM.

ISBN: 0-471-27683-9

Subjects--Topical Terms:
1.ALIMENTOS - ADITIVOS.

Dewey Class. No.: 664.06 T39

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