FERMENTATION AND BIOCHEMICAL ENGINEERING HANDBOOK : PRINCIPLES, PROCESS DESIG, AND EQUIPMENT/
FERMENTATION AND BIOCHEMICAL ENGINEERING HANDBOOK : PRINCIPLES, PROCESS DESIG, AND EQUIPMENT/
H.C. VOGEL, C.L. TODARO, EDS. -- 2ND. ED
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INCLUYE BIBLIOGRAFIAS E INDICE.
0-8155-1407-7
1.INGENIERIA BIOQUIMICA - MANUALES, ETC.
2.FERMENTACION - MANUALES, ETC.
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