00858 a2200265 4500 ITTG11578 OSt 20250115012029.0 241215s [197 |||||||||||||||||| #d 84-200-0388-3 ITTG ITTG spa 664.07 S25 1977a SALFIELD, J. R. PRACTICAS DE CIENCIA DE LOS ALIMENTOS/ J. R. SALFIELD; TR. POR FERNANDO PEREZ FLORES ZARAGOZA, ESPAÑA: ACRIBIA \\\\ 151 COLUMNAS$bIL., GRAFS. (ALGS.) 22 CM TITULO ORIGINAL: EXPERIMENTAL WORK IN FOOD SCIENCE. \ EDICION FACSIMIL BIBLIOGRAFIA : COLUMNA 143 5 ALIMENTOS - MANUALES DE LABORATORIO. ALIMENTOS - EXPERIMENTOS. PEREZ FLORES, FERNANDO, TR. ddc 1 20110217 08:38:36 11331 11331 0 0 ddc 0 0 CON 1 1 GEN 2011-02-17 0 519.202462 D48 2005 15745 2025-01-15 07:20:29 ej.1 2025-01-15 1 0 0 ddc 0 0 1 1 GEN 2011-02-17 0 519.202462 D48 2005 15770 2025-01-15 07:20:29 ej.2 2025-01-15 1 0 0 ddc 0 0 1 1 GEN 2011-02-17 0 519.202462 D48 2005 15771 2025-01-15 07:20:29 ej.3 2025-01-15 1 0 0 ddc 0 0 1 1 GEN 2011-02-17 0 519.202462 D48 2005 15778 2025-01-15 07:20:29 ej.4 2025-01-15 1 0 0 ddc 0 0 1 1 GEN 2011-02-17 0 519.202462 D48 2005 15779 2025-01-15 07:20:29 ej.5 2025-01-15 1