SOLOMONS, G. L. <br/><br/>
MATERIALS AND METHODS IN FERMENTATION/  
G.L. SOLOMONS. 
 - LONDON:   ACADEMIC PRESS  1969 
 - VII, 331 P.  24 CM. 
<br/><br/> INCLUYE INDICE. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1.FERMENTACION.
<br/><br/><label>Dewey Class. No.: </label>660.28449 S65