@book{4221,
	author = {JEN, JOSEPH J. and AMERICAN CHEMICAL SOCIETY. DIVISION OF  AGRICULTURAL AND FOOD CHEMISTRY. \ AMERICAN  CHEMICAL SOCIETY. MEETING (196TH : 1988 :  LOS ANGELES, CAL.).},
	title = {QUALITY FACTORS OF FRUITS AND VEGETABLES : },
	publisher = {AMERICAN CHEMICAL  SOCIETY},
	year = {1989},
	series = {ACS SYMPOSIUM SERIES},
	address = {WASHINGTON, D.C.: },
	note = {"DEVELOPED FROM A SYMPOSIUM SPONSORED BY  DIVISION OF AGRICULTURAL AND FOOD CHEMISTRY  AT THE 196TH NATIONAL MEELING OF THE  AMERICAN CHEMICAL SOCIETY, LOS ANGELES,  CAL., SEPTEMBER 25-30, 1988"}
}
