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  <titleInfo>
    <title>EXTRACCION DE LOS TOXICOS DE LA PULPA DE   CAFE PARA UTILZARLA EN ALIMENTO PARA GANADO</title>
  </titleInfo>
  <name type="personal">
    <namePart>MOLINA SANTIAGO, MARIO RAMON.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>INSTITUTO TECNOLOGICO DE TUXTLA GUTIERREZ</namePart>
  </name>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">TUXTLA GTZ., CHIS</placeTerm>
    </place>
    <publisher>EL AUTOR</publisher>
    <dateIssued>1996</dateIssued>
    <issuance/>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <extent>59 P. 21 CM.</extent>
  </physicalDescription>
  <note type="statement of responsibility">M.R. MOLINA SANTIAGO.</note>
  <note>BIBLIOGRAFIA: P. 48-50.</note>
  <note>TESIS (I.B.) -- ITTG, 1996.</note>
  <note>1</note>
  <subject>
    <topic>1.PULPA DE CAFE COMO ALIMENTO ANIMAL</topic>
  </subject>
  <subject>
    <topic>2.INGENIERIA BIOQUIMICA</topic>
  </subject>
  <classification authority="lcc">T SF99 .C58 M65</classification>
  <recordInfo>
    <recordContentSource authority="marcorg">ITTG </recordContentSource>
    <recordCreationDate encoding="marc">241215</recordCreationDate>
    <recordChangeDate encoding="iso8601">20250115011845.0</recordChangeDate>
    <recordIdentifier source="OSt">ITTG6954</recordIdentifier>
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