| 000 | 00605 a2200229 4500 | ||
|---|---|---|---|
| 001 | ITTG886 | ||
| 003 | OSt | ||
| 005 | 20250115011558.0 | ||
| 008 | 241215s1978 |||||||||||||||||| #d | ||
| 020 | _a0-87055-171-X | ||
| 040 |
_aITTG _cITTG |
||
| 041 | _aspa | ||
| 082 | _a664 F66 | ||
| 245 |
_aFOOD CHEMISTRY/ _cED. BY LILLIAN HOAGLAND MEYER. |
||
| 260 |
_aCONNECTICUT: _bTHE AVI PUBLISHING _c1978 |
||
| 300 |
_aXIV, 385 P. _c23 CM. |
||
| 500 | _aINCLUYE INDICE. | ||
| 562 | _e1 | ||
| 650 | _a1.ALIMENTOS - COMPOSICION. | ||
| 700 | _aHOAGLAND MEYER, LILLIAN. | ||
| 942 |
_2ddc _c1 _e20090813 14:22:55 |
||
| 999 |
_c860 _d860 |
||